Description
A versatile store cupboard staple, Dried Organic Chickpeas are a delicious and affordable way to add plant-based protein and plenty of texture to your cooking. With a naturally nutty flavour, chickpeas work beautifully in everything from curries and stews to salads, soups and homemade hummus.
Simply soak the dried chickpeas before cooking, then use them in your favourite recipes. They’re particularly good in hearty curries, Moroccan-style tagines and warming stews, while cooked chickpeas can be roasted with spices for a crunchy snack or tossed through salads for extra substance.
Buying chickpeas dried also makes them a useful addition to a zero waste pantry, as you can buy exactly the quantity you need and store them in an airtight container until you’re ready to cook.
Why you’ll love them
- Certified organic
- Naturally high in plant-based protein
- A good source of fibre
- Delicious nutty flavour and satisfying texture
- Perfect for hummus, curries, stews and salads
- Great roasted with herbs and spices
- Versatile ingredient for plant-based cooking
- Dried format means a long shelf life and less packaging waste
At Natural Weigh, we love simple ingredients that can be used in countless ways. Dried Organic Chickpeas are a pantry essential for anyone who enjoys cooking from scratch and a great way to add nutritious, satisfying ingredients to everyday meals.
To cook, soak overnight then rinse and boil for 2-3 hours until soft.
Typical pack size is 500g
Nutritional information (per 100g): Energy – 346 kcal, Fat – 4.6g (of which saturates 0.6g), Carbohydrates – 44.5g (of which sugars 10.7g), Fibre – 17.4g, Protein – 21.7g, Salt – 0g.
Country of origin: Turkey
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