Strong wholemeal flour with Sunflower Seeds- 1KG bag

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Strong wholemeal flour with sunflower seeds, made by Talgarth Mill. Stone-milled, hearty and ideal for bread baking and savoury bakes.

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Description

Made by Talgarth Mill, this Strong Wholemeal Flour with Sunflower Seeds combines traditional stone-milled wholewheat flour with the nutty crunch of sunflower seeds for added flavour and texture. Carefully milled to retain the natural goodness of the grain, it’s a robust, characterful flour designed for confident bread baking.

Ideal for loaves, rolls, and savoury bakes, this strong flour provides excellent structure and a satisfying chew, while the sunflower seeds add richness and depth. A great choice for bakers who enjoy hearty, wholesome breads made with simple, high-quality ingredients.

Packed in a 1kg bag, it’s a dependable staple for nourishing home baking.


Key Features

  • Made by Talgarth Mill

  • Stone-milled strong wholemeal flour

  • Blended with sunflower seeds for added texture and flavour

  • Ideal for bread, rolls, and savoury bakes

  • Strong flour for good structure and rise

  • Retains natural fibre and nutrients

  • 1kg bag

Ingredients: Wheat (Gluten), Sunflower Seeds

Allergens: Wheat Gluten, Prepared in an environment where sesame & sulphites are used.

Prepackaged in 1KG paper bags

Storage: Store in a cool, dry place. Once opened keep in an airtight container.

Additional information

Weight 1100 g
Allergens

Wheat Gluten

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