Angel Bakery

Angel Bakery

Angel Bakery

Angel Bakery is a small, independent bakery dedicated to traditional methods, organic ingredients, and exceptional flavour. Based in Abergavenny, they specialise in slow-fermented sourdoughs and rustic breads that are as nourishing as they are delicious.

Every loaf is handmade with care using time-honoured techniques and sustainably sourced ingredients. The result? Bread with depth, character, and a real sense of place. Whether it’s their signature sourdough or a light, airy ciabatta, Angel Bakery brings the craft of real baking to your everyday table.