Sour dough

**Edit, We’ve changed the quantities of the flour and find it rises much better!** Making sour dough is a labour of love.  It may be days between starting and finishing, but it is well worth the wait.  For some people, […]

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How to make bread by hand

Making bread by hand is something which has, understandably, become less commonplace over time. It is a process which is ideal for someone who is in the house all day doing lots of different bits and pieces. Now, bread is […]

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