Organic Chickpea and vegetable curry – 400g tin

Description

Comforting, flavourful, and wonderfully simple, Free & Easy’s Chickpea and Vegetable Curry is a wholesome plant-based meal made with tender chickpeas, vegetables, and gently spiced tomato sauce. Balanced and satisfying, it delivers warming flavour without excessive heat — perfect for everyday eating.

Ready to heat and serve, this curry is ideal for quick lunches or easy evening meals. Enjoy it with rice, flatbreads, or as part of a larger spread. Made with organic ingredients and free from unnecessary additives, it’s a reliable cupboard staple for mindful kitchens.

Packed in a recyclable 400g tin, it’s convenient, nourishing, and full of honest flavour.

Key Features

• Organic chickpea and vegetable curry

• Plant-based and vegan friendly

• Dairy Free, Mustard Free, Celery Free, Soya Free, Nut Free, Wheat Free, BPA Free, Gluten Free

• Made with simple, wholesome ingredients

• No unnecessary additives or preservatives

• Ready to heat and serve

• 400g recyclable tin

INGREDIENTS: Water, Chickpeas* (21%), Carrots* (10%), Tomato Purée*, Onions* (7%), Green Beans* (5%), Peas* (5%), Onion Powder*, Curry Powder* (2%) (Turmeric, Coriander*, Chilli*, Sea Salt, Onion*, Cumin*, Fenugreek*, Ginger*, Garlic*, Fennel*, Black Pepper*), Rice Flour *, Sunflower Oil*, Sea Salt, Coriander*
*Organically grown and processed.

COOKING INSTRUCTIONS: Empty contents into a saucepan & heat gently for 3 minutes. Do not boil or overheat, as this will impair the flavour.

MICROWAVE (800/900W): Place the contents in a microwavable dish, cover and microwave on full power for 2 minutes and stir, heat for another 1 minute on full power.
Stir well before serving. READY TO SERVE!

Store in a cool, dry place.