Gluten free plain flour – per 100g
This blend of naturally gluten free ingredients makes a great alternative to wheat flours. Make sure to follow a recipe made specifically for gluten free flours.
A blend of gluten free flours produced by Doves Farm
Ingredients: flour blend (rice, potato, tapioca, maize, buckwheat).
Storage: Store in a sealed container in a cool dry place
Milled in the UK with EU & Non-EU ingredients.
Warning: Due to the nature of our shop and the presence of wheat containing products all sold loose we cannot guarantee no cross contamination has taken place. However we take every precaution to minimise the risk.